Recipe:
Build in Drink Mixer (or shaker)
.5 oz. or 15 ml. Grapefruit Juice
.5 oz. or 15 ml. Lime Juice
.5 oz. or 15 ml. Cinnamon Syrup
.5 oz. or 15 ml. Falernum Syrup
6 drops Absinthe
1 Dash Angostura Bitters
1 oz. or 30 ml. Jamaican Rum (Hamilton Jamaican Pot Still Black)
.75 oz. or 22 ml. Gold Puerto Rican Rum (Ron Del Barrilito)
.75 oz. or 22 ml. Overproof Rum (Lemon Hart 151)
Add crushed ice and mix or shake
Open pour into glass
Garnish with Lime Wheel, Maraschino Cherry and Cinnamon Stick
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